Master of Chinese brewing, “Shaoxing Yellow Wine Brewing Skills” provincial non-legacy representative inheritor, senior winemaker. The leader of the Chinese Yellow Wine Traditional Brewing Technology Research Center, the deputy general manager of Zhejiang Tower Brand Shaoxing Yellow Wine Co., Ltd. and the vice president of the research institute. He also served as the sixth and seventh national yellow wine judges of the China Brewing Industry Association, the standing committee member of the Chinese Food Industry Association’s Yellow Wine Expert Committee, and the director of the Chinese Society of Food Science and Technology.
He is also the author of the section “Chinese Wine and Wine Culture” and the author of “Chinese Yellow Wine”. In recent years, he has published thousands of professional articles and participated in the development of the international “Shaoxing Wine”.